A lustrous pink rosé of Cabernet Franc and Chambourcin with fruit flavors and aroma. Delicately pressed and fermented cool to preserve aromas of raspberries, grapefruit, and a hint of strawberry. Refreshing and light when served cold but bold enough to pair with a variety of dishes when lightly chilled. Soft cheeses, rich seafood dishes, or herb rubbed poultry will show off the complexity of the wine.