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Harvest Dinner

Harvest Dinner

Harvest Dinner
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SKU: Harvest


| Amuse Bouche |

1st Course | 

Sweet Potato Bisque, Crispy Capicola, Vanilla Crème Fraiche

2nd Course | 

 Cedar Wilted Spinach, Warm Brie Dressing, Meyer Lemon Zest, Brulee Strawberry

| Intermezzo |

3rd Course | 

Bacon Wrapped Pork loin, Butternut Squash Mousseline, Prosciutto Wrapped Squash

4th Course | 

Pan Roasted Trout, Cinnamon Apple Spoonbread Fried Brussel

5th Course | 

Blood Orange Bourbon Crème Brulee

Join us in celebrating the end of Harvest in this one of a kind Wine Dinner.Executive Chef Ryan Youngman will be putting together a five course meal sourcing local ingredients, paired perfectly with five of our estate wines! The cost is $75.00 per person and includes dinner, wine pairings per course, non-alcoholic beverages, and gratuity. The event will begin at 6PM


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